This is a 1952 hardcover copy of The Wise Encyclopedia of Cookery, from Wm. H. Wise & Co., Inc., New York, 1329 pages. The main issue with this book is shown in the second photo, where you can see the binding as the first page has separated from the List of Color Illustrations page.
| Country Of Origin | United States |
| Publication Year | 1952 |
| Format | Hardcover |
| Language | English |
| Author | Wise |
| Original Language | English |
| Genre | Cooking, Cookbooks |
| Vintage | Yes |
This is a 1952 hardcover copy of The Wise Encyclopedia of Cookery, from Wm. H. Wise & Co., Inc., New York, 1329 pages. The main issue with this book is shown in the second photo, where you can see the binding as the first page has separated from the List of Color Illustrations page.