The Gourmet Cookbook: More than 1000 recipes
USD 7.84 USD
Condition Notes: Gently read. Binding tight; spine straight and smooth, with no creasing; covers clean and crisp. Minimal signs of handling or shelving.
Specifications
| Release Year | 2004 |
| ISBN | 9780618374083 |
| Item Length | 10.3 in |
| Publication Year | 2004 |
| Format | Hardcover |
| Language | English |
| Illustrator | Yes |
| Item Height | 2.4 in |
| Author | Ruth Reichl |
| Genre | Cooking |
| Item Weight | 80.1 Oz |
| Item Width | 8.3 in |
| Number Of Pages | 1056 Pages |
Condition Notes: Gently read. Binding tight; spine straight and smooth, with no creasing; covers clean and crisp. Minimal signs of handling or shelving.
