Gustav Krug migrated from Saxony, Germany in 1882 and settled on a farm north of Hudson, Kansas. Gustav pursued his dream to build a flour mill in Hudson. The recipes contained within these pages are recipes were all tested using the Hudson Cream Flour by Elaine Brensing Woolf the author of the recipes.
| Author | Elaine Brensing Wolf |
| Language | english |
| Publisher | Unknown |
| Format | spiral_bound |
| Country Of Origin | United States |
| ISBN | 0967019605 |
Gustav Krug migrated from Saxony, Germany in 1882 and settled on a farm north of Hudson, Kansas. Gustav pursued his dream to build a flour mill in Hudson. The recipes contained within these pages are recipes were all tested using the Hudson Cream Flour by Elaine Brensing Woolf the author of the recipes.